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1998
Penfolds Grange
(750ml)
[Printable View]
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Producer: |
Penfolds Wines
penfolds.com
details
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| Appellation: |
South Eastern Australia - Australia
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| Type: |
red
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| Varietal: |
Shiraz
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| Maturity: |
Drink |
| Rating: |
Outstanding |
| Est. Price: |
$425.00 |
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Availability:
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Locate a store with
WineZap
Wine-Searcher
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Morrell Wine
www.mywinesdirect.com
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Tasting Notes:
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rated:
February 26, 2008
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from a member
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98 points
Best 2009-2020
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rated:
September 18, 2011
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The Wine Advocate
erobertparker.com
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99 points
"The 1998 Grange will be legendary. A blend of 97% Shiraz and 3% Cabernet Sauvignon, it tips the scales at a whopping 14.5% alcohol. The inky/purple color is followed by an extraordinarily intense nose of creme de cassis intermixed with blueberry and floral notes. As the wine sits in the glass, aromas of meat, plums, and cola also emerge. It is a seamless effort with sweet tannin, well-integrated acidity, sensational extract, and layer upon layer of blackberry and cassis fruit that stain the palate and fill the mouth. Its harmony, freshness, and remarkable length (the finish lasts nearly a minute) suggest an all-time classic. Anticipated maturity: 2006-2030. A wine that flirts with perfection, and should rival the 1986 as one of the legendary Granges produced, the 1998 has one of the highest alcohol contents (nearly 15%) as well as one of the highest percentages of Shiraz in the blend (97%). Its stunning purple color is accompanied by exceptionally sweet aromas of blackberry liqueur intermixed with barbecue spices, an endearing, smoky earthiness, pepper, roasted meats, and coffee. Huge, massive, unctuously textured, and extraordinarily youthful, this impressive wine is a candidate for perfection. It should continue to evolve over the next three decades." (6/09) 97 points Wine Spectator: "A wine of surprising subtlety for the vintage, playing its ripe cherry, red plum and herb flavors against firm tannins that have a bit of grit to them. But those lively cherry and raspberry flavors burst through, and there's a nice hint of green herbs lingering around the finish, which doesn't subside easily" (Web Only - 2008) 97 points Stephen Tanzer: "Very deep red-ruby. Smoky, deeply concentrated fruit bomb of a nose: blackberry, dark plum, cassis; creamy vanilla and lightly toasty coconutty oak; and ethereal background notes of white pepper, smoked meats, musky spices, tar and licorice. Profoundly concentrated but velvety-smooth and seamless; impressively muscular and thickly coated with oak, and bound by drying, astringent tannins. Without question the most concentrated Grange of all time..." (08/03)
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Best 2007-2030
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rated:
September 23, 2011
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Wine Spectator
winespectator.com
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99 points
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rated:
September 23, 2011
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Robert Parker
erobertparker.com
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98 points
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rated:
December 2, 2011
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Consensus
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99 points
"98 points Robert Parker: "A wine that flirts with perfection, and should rival the 1986 as one of the legendary Granges produced, the 1998 has one of the highest alcohol contents (nearly 15%) as well as one of the highest percentages of Shiraz in the blend (97%). Its stunning purple color is accompanied by exceptionally sweet aromas of blackberry liqueur intermixed with barbecue spices, an endearing, smoky earthiness, pepper, roasted meats, and coffee. Huge, massive, unctuously textured, and extraordinarily youthful, this impressive wine is a candidate for perfection. It should continue to evolve over the next three decades." (6/09) 97 points Wine Spectator: "A wine of surprising subtlety for the vintage, playing its ripe cherry, red plum and herb flavors against firm tannins that have a bit of grit to them. But those lively cherry and raspberry flavors burst through, and there's a nice hint of green herbs lingering around the finish, which doesn't subside easily" (2008) 97 points Stephen Tanzer: "Very deep red-ruby. Smoky, deeply concentrated fruit bomb of a nose: blackberry, dark plum, cassis; creamy vanilla and lightly toasty coconutty oak; and ethereal background notes of white pepper, smoked meats, musky spices, tar and licorice. Profoundly concentrated but velvety-smooth and seamless; impressively muscular and thickly coated with oak, and bound by drying, astringent tannins. Without question the most concentrated Grange of all time..." (08/03)
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Best -2039
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