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92 points
"The dense ruby-colored 2003 Henry’s Seven (a blend of 67% Shiraz, 28% Grenache, and 5% Viognier that spent 12 months in neutral wood) possesses a big, sweet, ripe bouquet of peppery black raspberries, kirsch liqueur, black currants, licorice, smoke, and earth. It should drink well for 5-7 years."
Best 2006-2012
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