"Rating: 92 points. Notes: Golden amber with bouquet of apricots and shellac. A plethora of flavors, including port, honey, apples, raisins, and dried apricots, with a touch of nutmeg in the finish. Sweet and satisfying after a long meal. This would pair well with many desserts like tiramisu, cannoli, creme brulee, and even your favorite biscotti or pound cake.