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4.5 stars
"Deep ruby red, with faintly garnet contours. Intense, stylish and elegant, with hints of almond, toasted coffee and delicate spicy overtones. Round, dry, austere, firmly structured and well-orchestrated, elegant with a great emery-fine contour in the finish. Particularly fit for matching veal and beef meat, both roast and braised,
and mature cheese."
Best 2012-2020
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